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Pasta: Dragon's Prawns





 "Dragon's Prawns" 
 

Dragon's Prawns
 
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Description: Dragon's Prawns Pasta is a little mistake of the teenage dragons: while looking at those tiny creatures the teenagers simply did not know what to do with them, so they just ate them after spicing them up a little. The result is not bad at all........
 
Ingredients: Per person: five King Prawns, three table spoons of sun dried tomatoes in olive oil, two chilly peppers, one toe of garlic, some fresh or dried parsley, some oregano, salt and pepper, pasta and some olive oil for frying.
 
Preparation: Cook the pasta until you can still bite in it. Meanwhile, cut the garlic and the chilly peppers into tiny pieces and cut the sun-dried tomatoes into pieces. Cook the King Prawns in salted water for 20 minutes, peel them and Ffy the King Prawns together with the other ingredients (without the pasta) in the olive oil. Stir well while frying (five minutes). Add the cooked pasta, stir gently and serve at once.

You can add some Italian cheese just before serving.
 



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