| "Dragon's Carnival" |
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| Description: |
Dragons are very happy creatures most of the time and they like to show that to you by serving you this happy Dragon Carnival Pasta. The baby dragons like it very much and so do the mums, for it is an easy to prepare dish. |
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Ingredients: |
One yellow paprika, one small cucumber, three spoons of cut mushrooms, three spoons of mixed carrots, peas and corn pieces, some fresh celery, half an onion cut into pieces, one toe of garlic (cut into small pieces0, ten drops tobasco, two spoons pine tree pits, 250 grams colored pasta (tri colore pasta), salt and pepper as you like it, tree spoons of olive oil and some rasped Italian cheese to top the dish. |
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Preparation: |
Cook the pasta until you can still bite in it. Meanwhile, cut the vegetables into small pieces and fry all the vegetables, with the tobasco drops, during four minutes. Fry the pine tree in a separate frying pan (the pits will burn fast so watch them closely). Add the cooked pasta to the vegetables, add salt and pepper and stir gently. Add some Italian cheese just before serving.
Enjoy the carnival pasta Best eaten with salad and Dragon's Spinach or broccoli.
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